Carrot and Kumara Roesti

• 1 large carrot - shredded
• 1 medium kumara (sweet potato) - shredded
• 1 medium brown onion, finely diced and sauteed
• 1 large egg, beaten
• 4 tablespoons flour 
• 1/2 teaspoon tumeric or curry powder
• 1/4 teaspoon garlic powder
• 2 tablespoons finely chopped parsley
• Oil for cooking

1.  Mix grated vegetables, onion, herbs, and spices in a large bowl
2.  Add beaten egg and stir through thoroughly
3.  Gradually add flour until mixture is combined and 'sticky'
4.  Shallow fry over medium heat until golden and cooked through

Yummy variations

Add 2-3 tablespoons of:

•  chopped cashews
• fried, diced bacon
• shredded parmesan
• crumbled feta
• cooked lentils